Western grassfed natural beef: it's what's for dinner. John Heyneman has become a thought leader in the discussion about the meaning of sustainability in the New West. He is executive director of the Plank Stewardship Initiative. Photo courtesy Sarah Schradin
Western grassfed natural beef: it's what's for dinner. John Heyneman has become a thought leader in the discussion about the meaning of sustainability in the New West. He is executive director of the Plank Stewardship Initiative. Photo courtesy Sarah Schradin